March 23, 2011 by Dana
I like to consider myself a relatively intelligent person. I’ve always done well in school. I’ve been inducted into various … Continue reading
Category: Food, Recipes
| Tags: asparagus, brunch, cayenne pepper, cheese, cooking, cream, dinner, eggs, foodblog, fritatta, garlic, half and half, lunch, mozzarella, olive oil, quiche, recipe, shallot, spinach
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